Mourad Lahlou is the celebrated chef and owner of Aziza restaurant in San Francisco, as well as an acclaimed cookbook author. Born and raised in the ancient medina of Marrakesh, his modern reinventions of traditional Moroccan dishes earned Aziza the first-ever Michelin Star for a Moroccan restaurant.
Family House provides temporary housing to families of seriously ill children receiving treatment at the University of California San Francisco (UCSF) Benioff Children's Hospital. Qualifying families live more than 50 miles from UCSF and many live at or below the low-income status as determined by UCSF. Family House's two locations sustain nearly a 100% occupancy rate and can accommodate 107 people per night. Over the course of a year, Family House serves more than 2,000 families.
The ultimate gift for your favorite home cook. You will receive a beautiful polished lacquered recipe box, a hand signed recipe from Michael Mina and two other seasonal recipes from our exceptional roster of chefs. Each subsequent month, we will mail two additional seasonal recipes from our chefs' collections.
Let Mourad Lahlou share with you his unique take on traditional Moroccan cuisine. You’ll blend spices, cook dishes and partake in an unforgettable meal at his celebrated Aziza restaurant. For up to eight people.
Visit Heath Ceramics, where you’ll create your own pottery and learn the art of plating a beautiful dish from Mourad Lahlou. Then enjoy an amazing meal at his celebrated Aziza restaurant. For up to six guests.
Chef Mourad Lahlou will bring the Michelin-starred food and service of Aziza into the comforts of your own home with a private meal. The self-taught pioneer of modern Moroccan cuisine will charm and captivate you and your guests with his innovative cooking techniques.
Gain a new appreciation for your favorite pick-me-up on this coffee-centric day with acclaimed chef Mourad Lahlou, from an enlightening trip to the Blue Bottle Roastery to a memorable meal with coffee pairings. For up to eight guests.