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Thomas McNaughton

Benefiting San Francisco–Marin Food Bank

Ultimate Pantry Basket

From the chef's kitchen to yours, this pantry package is packed with Chef Thomas McNaughton's favorite foodie finds.

SOLD OUT

$225 add to wishlist ask a question

The Experience

Delight in a carefully-selected pantry basket from Salumeria, Chef McNaughton’s artisan deli and larder. All the items—from house-made salumis to artfully-crafted olive oils, vinegars, salts, and more—will come with a note from Thomas explaining why he uses them in his own award-winning restaurants. It’s a foodie’s dream basket.

What's Included

  • One (1) pantry basket filled with artisan meats and a carefully-curated selection of olive oils, vinegars, salts and more
  • Notes on each item written by Chef McNaughton
  • Only available to customers with shipping addresses in the United States

READ FINE PRINT

About This Luminary

Thomas McNaughton

Chef

Prior to opening his acclaimed restaurants flour + water, Central Kitchen and Salumeria, Thomas McNaughton gained experience at the premier Bay Area standouts La Folie, Gary Danko and Quince, as well as Michelin-rated restaurants in France, Germany and Italy. His deepest connection comes from the hands of farmers, artisanal producers and small productions within the Bay Area.

Thomas McNaughton Supports

San Francisco–Marin Food Bank

The Food Bank’s mission is to end hunger in San Francisco and nearby Marin County, where 1 in 4 residents are in need of food assistance. This year, they will distribute 45 million pounds of food to the community, half of which is fresh produce. This is enough food for more than 102,000 meals each day. 70 percent is distributed through a network of 230 weekly farmers’ market-style pantries that help individuals, seniors and families stretch their food budget. Food is also distributed through additional programs such as senior centers, soup kitchens and youth programs.

YOU MAY ALSO ENJOY

market-tour-with-chef-thomas-mcnaughton-and-dinner-at-central-kitchen
Imagine shopping at the market with culinary master and local ingredients evangelist Chef Thomas McNaughton. Then, dine on a sumptuous meal for two prepared by Thomas at his San Francisco hot spot, Central Kitchen.
private-dinner-party-at-your-residence
Next time you host an intimate dinner party, let acclaimed chef Thomas McNaughton lend a hand. Thomas will prepare an unforgettable dinner for six at your home, complete with thoughtfully-selected wine pairings.
ifonly-recipe-of-the-month-collection
The ultimate gift for your favorite home cook. You will receive a beautiful polished lacquered recipe box, a hand signed recipe from Michael Mina and two other seasonal recipes from our exceptional roster of chefs. Each subsequent month, we will mail two additional seasonal recipes from our chefs' collections.
day-at-devil-s-gulch
The best way to experience farm-to-table freshness is to travel to an actual farm. Join Chef Thomas McNaughton at Devil’s Gulch for a tour and an incredible meal prepared by Thomas. For up to six guests.

Thomas McNaughton

Day at Devil’s Gulch

San Francisco Bay Area

$1,000/person

food-styling-apprenticeship-and-celebratory-meal
Help create a cookbook worthy of Thomas McNaughton’s creations. You’ll taste potential recipes and learn to style beautiful dishes for the photo shoot. Then celebrate with a special dinner for two.
state-bird-provisions-exclusive-moveable-feast
Let chef sensations, Stuart Brioza and Nicole Krasinski deliciously choreograph your next event for 20 guests.

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