From learning how to cook unfamiliar cuts of meat to discovering the best ingredients the farmers market has to offer, this afternoon adventure is a gourmand’s dream.
Benefiting Tipping Point
Brooklyn Farmers Market Tour, Cooking Class, and Lunch
Few people know their way around a farmers’ market as well as Chef Tessa Liebman, and now she’ll share with you the shopping tips and secrets that have made her a culinary success. Starting at The Meat Hook in Williamsburg, Chef Tessa will introduce you to the butchers. Discover how sausage gets made, ask questions, and learn about the various ways to cut meat – from the “secreto” style which is popular in Spain and Portugal to the traditional “merlot steak” cut that is popular in France. After exploring the rest of the farmers’ market and picking up ingredients, you’ll head back to your home where Chef Tessa will show you and your guests how to cook unfamiliar cuts, which will soon become your lunchtime feast. This dynamic culinary experience is a must for any carnivore-loving foodie.
- Farmer's market tour, cooking lesson, and lunch from Chef Tessa for up to 5 guests
- Experience provided in English (US)
Buying this as a gift?
read fine print
- Will be scheduled on a mutually agreeable date and time, based on luminary’s availability
This experience is non-refundable after scheduling is complete
- Alcohol or beverages not included
- Tableware or other rentals not included
How It Works