
Meet Me at the Farmer's Market
Includes
- Walkthrough of a Bay Area farmer’s market with Alice Waters for two (2)
- Lunch at Chez Panisse for two (2)
You might also enjoy

Pick the Perfect Pairings
$200
Impress your friends at your next dinner party or event. Have David, a James Beard Award-winning wine journalist, help you select the perfect wines to complement your meal.
Benefiting
La Cocina

Private Italian Wine Seminar
$2,000
Join Italian wine expert Shelley Lindgren for a private wine seminar, as she shares her favorites with you and five guests. This experience includes pairings with delectable Italian-inspired treats courtesy of Matthew Accarrino.
Benefiting
Alex's Lemonade Stand

Pasta Making Class + Dinner and Wine Pairing
$1,500
Don’t just consume an exquisite meal; help create it. Join Thomas McNaughton for an intimate and hands-on pasta class, before enjoying an amazing dinner with wine pairings. For up to 6 guests.
Benefiting
The San Francisco & Marin Food Bank

Play Olympic Club with Michael Allen
$20,000
Experience the historic grandeur of the Olympic Club—site of the 2012 US Open—as you partner with professional golfer, Michael Allen. Share a round of golf, as he shares his experiences.
Benefiting
The Juvenile Diabetes Research Foundation

Be a Wine Buyer For a Day
$500
Work alongside acclaimed expert Debbie Zachareas as she visits with winery representatives to buy for the Ferry Plaza Wine Merchant. Taste, compare, and evaluate wines as you learn the factors Debbie uses to curate her selection.
Benefiting
Family House

Apprentice at Benu and Host an Exclusive Dinner Party
$2,000
For one magical day, you can work side by side with Benu's kitchen staff to create your ideal celebratory meal. Plan the menu with Chef Corey Lee, bake a cake alongside Pastry Chef Courtney Schmidig and taste and select wines to pair with Master Sommelier, Yoon Ha. Invite your guests to savour this celebratory meal, the most exclusive dinner party.
Benefiting
The Asian Women's Shelter
The mission of the Edible Schoolyard Berkeley is to teach essential life skills and support academic learning through hands-on classes in a one-acre organic garden and kitchen classroom. The Edible Schoolyard curriculum is fully integrated into the school day and teaches students how their choices about food affect their health, the environment and their communities.














